Dexter Russell | ||||
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This new knife, from Dexter Russell Cutlery, sports an uncommon feature that's maybe unique: you can mold the handle to match your grip. Dip the handle in boiling water a couple of minutes, then dip it in cold water a second. Then grip the handle, and it becomes molded.
“This makes it personal,” it says. The knife, named the UR-Cut Fillet Knife, made with a proprietary steel named Dexsteel, is available in 6-, 7- and 8-inch blade sizes. The blade is thin and flexible and springs back to shape, the company says. It stays sharp a good time and sharpens back to original, it says. Look for the knife at tackle shops. The company makes a variety of knives, cleavers, scrapers, sheaths, sharpeners, utensils and cutting boards and blocks. |
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